When Burger Mi started as a Burger Kiosk in Arusha, our mission was simple: give Burger lovers the right burger to enjoy.
As we grew, our mission to Stand For Something Good expanded to include taking care of our team, sourcing ingredients from local farmers, designing our food responsibly, supporting our communities through donations and volunteering—and much more.
Doing something good is in our roots, a part of our DNA since day one, we’re still continuing to expand and evolve our mission.